French Escape Rose 2016.

60% Grenache, 20% Syrah, 10% Cinsault, 10% Muscat.

Enjoy an epicurean getaway to Provence with this beautiful, pale, pink dry rosé. The expressive nose reveals subtle red raspberries with a touch of lime. Serve chilled, but not too cold. You don’t want to lose the delicate balance and lovely aromatic character.