Brotte – La Marasque Gigondas 2017

Hints of preserved strawberry and cassis are accented by clove, nutmeg and shaved black pepper in this fruity, spicy sip. A blend of Grenache (70%) and Syrah (30%) sourced from sand and marl soils, it’s unctuously ripe but fresh, too. The finish lingers on neatly integrated tannins.